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Showing posts with label nutrition. Show all posts
Showing posts with label nutrition. Show all posts

Wednesday, March 7, 2018

WEIGHT LOSS COFFEE - Health Never Tasted So Good!


Lean Trim Diana Here!

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Wednesday, November 1, 2017

15 Things You Should Demand of Your Prepared Meal Delivery Service

Selecting a prepared meal delivery service can be a time-consuming process. And there is no shortage of new companies to choose from every day. Below are 15 things that you should demand of your prepared meal delivery service to ensure that you are getting the healthiest options available and the most bang for your buck.

Fresh, Not Frozen Prepared Meals

Frozen meals may last longer. But they certainly do not taste, look or feel better for you. In fact, you can expect lots of chemicals and preservatives in each item to keep it “fresh” in the freezer. These are not the foods that will keep you healthy and help you accomplish your diet goals.

Healthy and Sustainable Ingredients


Look for companies that offer grass-fed and pasture-raised meats without antibiotics or hormones. Meals packed with GMO-free, organic, vegetables and without processed sugars or artificial sweeteners are the bare minimum that you should demand of your prepared meal delivery service. Look for companies that are forward with their nutritional goals.

Easy-to-Read Ingredient and Nutrition Labels

Your prepared meal delivery service should provide ingredient lists and nutritional labels for absolutely everything. You should be able to pronounce every item on the label and figure out your macros with ease. This is especially important if you are working with a strict eating regimen.

Demand a Variety of Options for Your Dietary Needs

The picture above is Grilled Chicken Apple Bowl from Factor75. It is Paleo diet friendlyKetogenic diet friendly, and dairy free. If you are working on a strict eating regimen, you should not have to feel like you can only eat one thing throughout the week. Demand a service that offers several options within your dietary restrictions to keep you inspired and healthy.

Demand Every Meal from Breakfast to Dinner and All Snacks In Between

Some prepared meal delivery services only offer dinner meal delivery. If you work many hours and do not have time to cook, that kind of service is only going to help you 25% of the time. Find a delivery service that offers breakfast, lunch and dinner options in addition to snacks to keep you fueled throughout the day.

Quick and Easy Re-Heat

Making dinner should not feel like rocket surgery. Look for meals that you can just pop into the microwave or oven. Making dinner should not take more than 10 minutes of each night. You are incredibly busy. Let someone make it easy for you.

Instagram-Worthy Presentation

Your prepared meal service should be delivering good-looking food. No one wants to eat the sad slab of meat next to the limp-looking vegetables. Your dinner should look as good as it makes you feel. Demand that you are delivered food that you would post about.

Demand the Control

Some prepared meal delivery services make their menu choices ahead of time and just send you what they decided on. I am sure that is easier for them. But how does that work for you? Demand the option to choose your menu for the week. This will keep you engaged in your eating habits and excited about the meals to come.

Plan Flexibility

Demand flexibility from your prepared delivery service. You should be able to pause service when you are out of town or available to you if you travel frequently. The most common complaint that I hear is that keeping on a diet while traveling is too hard. Find the service that can be flexible with you.

Multiple Delivery Day Options

This is especially important when you are working with a fresh prepared meal delivery service. Nothing can keep for five to seven days. The best way to get fresh, healthy, prepared meals is to work with a service that offers more than one delivery day per week.

Demand Nationwide Service

You should be able to get prepared meal delivery service regardless of where you are. Look for the services that have the capability to deliver to you nationwide.

Demand Secure Packaging and Recyclable Containers

Having a prepared meal delivery service does not have to be a killer for the environment. It should also not mean that your meal arrives in a squashed state. Demand that your prepared meal delivery service provide you with food, securely packaged, in recyclable containers.

User-Friendly Website

I hear this one a lot. You should be able to peruse the menu, manage your plan, and review meal nutrition with the click of a button. Choose a prepared meal service that offers you the most ease of use.

New and Exciting Options

Demand that your prepared meal delivery service update its menu options regularly. Check out services that offer items you have never had before. This way you can stay on your eating regimen and still feel like you are getting out of the box.

Demand a Prepared Meal Delivery Service that Supports You in Mindful Eating
Choose a service that shares your values in locally sourced, organic, healthy, whole food eating. Having a partner in your journey of mindful eating will make all of the difference in the end.
Want a prepared meal delivery service that meets all of your high demands? Get started with Factor 75, you won’t be disappointed.

Saturday, June 3, 2017

The Serious Workout Of The Day!


Hello again Athletes and Warriors!
Coach Nate here after a rather long hiatus coming back stronger than ever to help you lose the fat, build the muscle, look better, feel better with what is now the (cue the overly dramatic music)
SERIOUS WORKOUT OF THE DAY!

Before we dive into what we can now give the acronym to SWOD, let me do the right thing and advise you to consult a physician before attempting any workout seen here or anywhere.

Annd' there is a lot more where this SWOD came from if you want to get into great shape, then you need a great plan. I can design and deliver your custom year-round program that you can take with you to your gym, fitness center, home gym, no gym at all or club. Start for FREE today! Click here and fill out the brief contact form to get your program today! A big thank you to our partners for allowing me to give you this free SWOD  today so without further ado, Let's Rock!
-Coach Nate (aka The BeastMaster)





Today's SWOD is from US Sports Online Strength and Conditioning's General Fitness menu:

 General Fitness Workouts

General Fitness Programs are designed for overall health and the achievement of a leaner, stronger body. Choose between the standard General Fitness Programs or the Dumbbell Oriented General Fitness Programs. The Balanced Dumbbell GF EXPRESS Programs offer a shorter workout for those busier times when you simply can't spend as much time in the gym. They are also great for those who physically respond better to a program with less overall volume. 



Throughout the length of the General Fitness programs, the manipulation of the sets and repetitions for each exercise will be based on periodization concepts that involve changing the intensity and the volume of the workout. 

As with all of the programs, the starting point of the workout is based on an initial fitness level. With feedback, the actual progression of the program will follow the body's unique adaptation process to exercise. 

Fine tune the program to include all the exercises that feel best! To maximize the reduction of body fat it is recommended that some cardiovascular exercise be worked into the weekly training schedule. Have fun and get healthy!


This SWOD is Day 1 Of The:
2 Day Dumbbell General Fitness EXPRESS!
The Weights, Sets, And Reps, are originally designed for a specific athlete, please adjust any portion of the workout to meet your present fitness levels. In other words, work hard and work smart!


Monday
Workout 1 
 View the Printer Friendly Version of this Page

Click on an Exercise Name to Adjust or View Videos for that Exercise
Perform the sets listed in your program from left to right
ExerciseSets
1Warmup and Stretch5 minutes
2Dumbbell Squat18@35 lbs, 15@40 lbs
3Dumbbell One Leg Squat15@35 lbs, 15@30 lbs
4Dumbbell Step Up15@45 lbs, 15@40 lbs
5Dumbbell Stretch Deadlifts15@40 lbs, 10@35 lbs
6Dumbbell Bench Press15@80 lbs, 15@70 lbs
7Dumbbell One Arm Row (elbow wide)15@90 lbs, 10@80 lbs
8Dumbbell Military Press15@70 lbs, 15@60 lbs
9Dumbbell Rear Lateral Raise15@35 lbs, 10@31 lbs
10Dumbbell Biceps Curl15@45 lbs, 10@40 lbs
11Dumbbell Lying Triceps Extension15@35 lbs, 15@30 lbs
12Bodyweight One Leg Toe Press60 reps, 60 reps
13Dumbbell Seated Forearm Flexion15@20 lbs, 15@18 lbs
14Reverse Crunches28 reps, 28 reps
15Alternate Heel Touchers65 reps, 65 reps

Nate is the host of  Under The Helmet on The MIXX Radio Network. Join Nate every Thursday 9pm EST and learn what it takes to be a top-notch Pro athlete every week. Click here to tune in.
Get your very own customized strength and conditioning program by visiting US Sports Online Strength and Conditioning

Friday, December 30, 2016

Try These Fatigue-Fighting Foods

Have trouble getting started in the morning?
Feel sluggish in the afternoon?
Ready to crash come evening?
You're not alone.

Many people, especially women, are constantly suffering from a lack of energy. Fatigue can be caused by a number of different factors, but for many people, poor nutrition is to blame.

Since food is the body's fuel, how well you're able to perform during the day may be directly related to what foods you fill up with during meal and snack time.

When it comes to energy levels, foods and drinks that play the biggest role are carbohydrates, protein, water, and caffeine.

Here's how to include them in your diet:

Carbs for Energy
Your body needs some carbs. Yes, you heard it right. Carbs!

A combination of complex and simple carbs is what to aim for to get maximum benefit. Complex carbs are slower to burn and include foods like whole grains and starchy vegetables (squash, potatoes, carrots, and pumpkin). Whole grains that are high in fiber are what you need for sustained, long-lasting energy. Look for bread that contains two to three grams of fiber per slice.

For a healthy dose of simple carbs, stick with fresh, whole fruits.

Protein for Stamina
While carbs supply energy, protein is responsible for releasing the energy.

Protein is also essential for cell growth, the transport of nutrients and hormones through the body, healthy muscles, and a properly working immune system.

Be sure to eat a source of protein at each meal, whether lean meat, fish, poultry, beans, eggs, soy, nuts, or low-fat dairy.

Water for Refreshment
Essential to survival, water is also essential for energy.

When you consider that two-thirds of your body is made of water, you're reminded how important water is to health and wellness. Water helps to control your temperature, helps you digest food, lubricates your organs, and plays a major role in creating energy molecules.

If you're depleted of water, you probably feel depleted of energy. If you're dehydrated, you'll feel completely dragged out. Without enough water, your body will work overtime to re-hydrate itself instead of producing energy.

Caffeine for Stimulation
Caffeine is a stimulant that works by exaggerating the effects of your natural hormones, causing your heart to beat faster and your breathing to increase, making you feel more alert.

Perhaps you're one of the millions of people who drink one or more cups of coffee in the morning. If so, you know the powerful effect caffeine has to jumpstart your energy level.

Besides coffee, caffeine is also found in tea, sodas, herbs, and chocolate. Be aware that too much caffeine can make you feel jittery, interfere with your sleep, and cause dehydration.

Additional Tips
Keep in mind that overeating, no matter what food, may cause sluggishness.

Instead of three large meals, try eating several small meals (don't forget breakfast!) throughout the day to give you constant bursts of energy.

Too much alcohol or a vitamin deficiency is often to blame for low energy levels. For women, a dragged out feeling could be caused by anemia (low iron) due to their monthly menstruation.

If you still feel fatigued and lethargic after eating a well-balanced diet, contact a food professional or your physician. Stress, medications, diseases, sleep problems, or lack of exercise may be to blame, and getting these under control will get your energy level back where it belongs.

One of the most proven ways to increase your energy levels is to participate in a consistent, challenging exercise program.

My passion is to help people, just like you, improve their energy levels and their overall quality of life.

Call or email me today to get started on a fitness plan that will put some pep in your step.

Personal Trainers and Strength Coaches Click Here



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Let's Boost Your Business Today!
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Wednesday, December 21, 2016

5 Tasty Lunches to Take to Work 5 Tasty Lunches to Take to Work and School

Good Morning Athletes and Warriors!
If you like many are wanting to eat better and healthier this new year and beyond, then planning you meals is a must. All US Sports Online Strength and Conditioning System programs come with full access to our state of the art meal planning software. In the meantime here are some helpful tips and recipes.
-Nate


  • 5 Tasty Lunches to Take to Work 5 Tasty Lunches to Take to Work




    (MSNBC Health, September) Some kids love PB&J peanut butter and jelly, of course but as a school lunch day after day, it can be a bore. So spare your child the lunchtime blues by packing some fresh and innovative meals. No time for meal-making during the morning rush? Then pack them the night before. Audrey Cross, a professor of nutrition at Columbia University, offers some simple recipes for fun and nutritious lunches, as shown on NBC's Weekend Today.

    PACKING SCHOOL LUNCHES can be a frustrating chore for parents who want to make something creative and nutritious that their kids will want to eat. A recent survey from Quaker found that 60 percent of parents disagree with their children over what to pack in their lunch boxes, and 70 percent of parents are concerned that kids are eating unhealthy snacks. According to the survey, the snacks kids want most often are chips (72 percent), cookies (72 percent) and candy bars (55 percent). And according to a 1998 study in Consumer Reports, Americans spend more than $5 billion a year on nearly 2 billion pounds of luncheon meats. The most popular choice is ham; balogna and turkey tied for second. These three meats account for more than 2/3 of the lunch meat market.

    This inevitable pattern results in the same old thing: sandwiches, or sending kids off to school with money to buy their lunch. Sandwiches can quickly become boring and predictable, and letting kids decide on their own nutritional intake can be dangerous. So below are five meals sure to shake up the made-at-home menu. They'll also give your kids great nutritional value.

    But first, let's do away with one common complaint: It takes too long to make lunches in the morning. Actually, this is a myth. A recent study showed that it actually took the same or less time to make these meals than it did to make the fast-cooking meals that have become so popular.

    Five fun lunches

    THREE LITTLE PIGS

    Make pigs-in-a-blanket using low-fat wieners wrapped in a low-fat crescent roll with mustard dip. Pack with cucumber spears, cherry tomatoes, watermelon cubes and bottled water.

    ITALIAN PASTA

    Serve whole-wheat bow-tie pasta with a primavera topping of sauted eggplant, tomato, squash, basil, garlic, pepper and mushrooms (these veggies are full of flavor, fiber and vitamins and minerals). Pack with a slice of semolina Italian bread (a complex carbohydrate energy source), honeydew melon (rich in fluids), and cranberry juice (fortified with vitamin C)

    BURRITO LUNCH

    Burrito means little burro and it's a perfect name because these rolled-up tortillas carry an entire meal inside. Fill your burrito with:

    • Mashed beans (excellent source of fiber, iron, B vitamins)
    • Chopped lettuce (fiber)
    • Diced tomatoes (lycopene & vitamin A)
    • Shredded cheese (calcium & protein)
    Pack with baked tortilla chips, mango or papaya cubes tossed with lime juice (to keep them from discoloring) and orange juice (vitamin C).

    ROASTED VEGGIE POCKETS

    Roast squash, eggplant, mushrooms or your choice of veggies over a grill, then stuff into a whole-wheat pita. Add a small container of plain yogurt for topping. Pack with cantaloupe cubes, a cereal bar (for energy and calcium), and chocolate milk.

    CHICKEN KEBOBS

    On 4-inch-long kebob sticks, alternate precooked chicken cubes, halved small red potatoes, red pepper and broccoli. Add a small container of dip such as nonfat plain yogurt with dill. Pack with some colorful fruit a kiwi and peach compote is a good choice and orange juice.

    More great lunch ideas

    • Leftovers make great lunches, too. Older kids often have access to a microwave in their school cafeteria so they can heat up home-cooked meals. Just pack the leftovers in a microwaveable container and they can nuke it at lunchtime.
    • To keep lunches safe till eating time, refrigerate them overnight. Then pack them in thermal containers or use a frozen fruit juice box to keep them cold until meal time.
    • For smaller children, make all ingredients bite-size no cutting should be required. Finger foods are also favorites of kids: cutting vegetables and fruits into finger-size pieces makes them more fun and easier to eat. Dips are also a favorite for children. Use herb dips for veggies or spiced dips (nonfat yogurt with cinnamon) for apple slices.
    • And remember, adults may want to pack their lunches, too. Homemade lunches are much healthier than most quick-foods, and they actually save time in the long run. Just compare the time it takes to make these tasty lunches (not much) with the time it takes to go out and grab lunch.

    To get your fully customized meal plan click here




  • Reach 6 Million New Customers Every Week With US Sports Marketing. Home Of The All-Biz Advertising Specials. Effective, Affordable Sports Marketing With Your Positive Bottom Line The Top Priority
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    Saturday, December 17, 2016

    ‘Tis the Season to Save BIG!...(on our newest product).

    Happy Saturday and Holidays Athletes and Warriors!
    During this busy season, make sure you as healthy and strong as you can be. Stay on your fitness programs and if you need a program click here.
    Also make sure your body has all of the tools to recover, build, fight off disease and simply live healthier and stronger. Here is a great offer from our friends and PuraThrive to help:
    -Nate

    PuraTHRIVE


    Hello US Sports Online Strength and Conditioning Clients and Friends,


    HollyHappy Holidays!

    With Holidays right around the corner everyone
    starts thinking about taking some time off and
    being with family... after all isn't that what Holidays
    are all about?


    In honor of the upcoming special times we wanted to offer our loyal PuraTHRIVE customers a VERY special deal...



    We recently released a new product and the response has been ASTOUNDING!

    Today we are offering this new product to you with a Huge Holiday Promotion (up to 40% off)


    It’s all about energy and feeling good so you can be your BEST to enjoy all
    of the Holiday fun!

    We want to give you the gift of boundless energy and good cheer for these Holidays so you can experience and enjoy them fully...and be ready to spring into the New Year!

    Our energy levels and mood determine how we experience each precious moment of our lives. How we act, how we feel, how people perceive us, and ultimately who we are.

    Can you feel inspired, confident, creative or passionate when you're out energy or in a bad mood? Of course not!


    Introducing PuraTHRIVE Liposomal B12 w/Fulvic Acid
    What does Vitamin B12 do for you?
    • Helps regulate energy levels [5]
    • Aids in digestion [6]
    • Boost Your Cognitive Function [7]
    • Supports a Good Overall Sense of Wellbeing [8]
    • Helps produce red blood cells [9]
    • Promotes healthy, clear skin [10]
    • Makes hair thicker and fuller [11]
    • Promotes Healthy Heart Function [12]
    • Plus much more!
    PuraTHRIVE offers you an optimal solution. PuraTHRIVE Liposomal B12 with Fulvic Acid, is the most efficient way to harness the power of the vitamin that has been called “the primordial molecule responsible for the health of all the DNA in all of our cells.” [4]

    This specialized formula delivers the highest quality B12 directly to your cells. No need to struggle with ineffective pills or expensive, painful injections and there's no prescription necessary.

    Take advantage of this HUGE Christmas Promotion today!

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    [1] Oregon State University, Linus Pauling Institute, Micronutrient Information Center: Vitamin B12, http://lpi.oregonstate.edu/mic/vitamins/vitamin-B12.

    [2] Judy McBride, https://www.ars.usda.gov/news-events/news/research-news/2000/b12-deficiency-may-be-more-widespread-than-thought/

    [3] Katherine L Tucker et al, "Plasma vitamin B-12 concentrations relate to intake source in the Framingham Offspring Study" (The American Journal of Clinical Nutrition: 2000),http://ajcn.nutrition.org/content/71/2/514.long.

    [4] "Diagnosing and Treating a Vitamin B12 Deficiency", http://www.usb12shots.com/diagnosing-and-treating-a-vitamin-b12-deficiency/.

    [5] Johns Hopkins Medicine, Health Library, "Vitamin B12 Deficiency Anemia"

    [6] Kozyraki R, Cases O. Vitamin B12 absorption: mammalian physiology and acquired and inherited disorders. Biochimie. 2013;95(5):1002-1007

    [7] Janine G Walker et al. "Oral folic acid and vitamin B-12 supplementation to prevent cognitive decline in community-dwelling older adults with depressive symptoms—the Beyond Ageing Project: a randomized controlled trial" (Am J Clin Nutr January 2012 95: 194-203;): http://ajcn.nutrition.org/content/95/1/194.abstract?sid=8f5d79fc-aba7-4850-9e59-e04f51a7e227.

    [8] Jussi Seppälä et al. "Association between vitamin b12 levels and melancholic depressive symptoms: a Finnish population-based study" (BioMed Central. 24 May 2013): http://bmcpsychiatry.biomedcentral.com/articles/10.1186/1471-244X-13-145.

    [9] Scheinfeld N, Dahdah MJ, Scher R. "Vitamins And Minerals: Their Role In Nail Health and Disease." (Journal of Drugs Dermatology 2007 Aug;6(8):782-7): https://www.ncbi.nlm.nih.gov/pubmed/17763607.

    [10] US National Library of Medicine, US National Institutes of Health, Cutaneous lesions and vitamin B12 deficiency, An often forgotten link https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2294086/
    [11] University of Maryland Medical Center, Vitamin B12, https://umm.edu/health/medical/altmed/supplement/vitamin-b12-cobalamin.

    [12] National Institutes of Health, Vitamin B12 Dietary Supplement Sheet, https://ods.od.nih.gov/factsheets/VitaminB12-HealthProfessional/
    Reach 6 Million New Customers Every Week With US Sports Marketing. Home Of The All-Biz Advertising Specials. Effective, Affordable Sports Marketing With Your Positive Bottom Line The Top Priority
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    Sunday, November 20, 2016

    If You Want To Get Into Great Shape, You Need A Great Plan!

    Have a wonderful Christmas Celebration Athletes and Warriors!
    There is never a better time for me to celebrate you and thank you from the bottom of my heart for allowing me the opportunity to help you meet and exceed your fitness goals. As we look ahead to 2017 and for those of you thinking about taking advantage of the US Sports Online Strength and Conditioning System; we welcome you to give this unique training tool a try. I look forward to helping you.
    Nate



    If it's time to get serious about your fitness, you need a structured program. I'll tailor a program specific to your goals and abilities.



    Fully customized workouts, listing: exercises, sets, reps and weights.
    Exercise videos and descriptions demonstrating proper technique for every exercise.
    A built in feedback system and email contact with me anytime.
    With full access to our state-of-the-art meal planning program.

    Using the world's most powerful online training tool I can design and deliver a 12-week fitness program fully customized to your personal fitness goals, abilities, and schedule.

    For more information about my background, fee structure and how to get started, go to:

    www.fitnessgenerator.com/ussportsradio

    Just fill out the brief contact form if you would like to get started.


    Reach 6 Million New Customers Every Week With US Sports Marketing. Home Of The All-Biz Advertising Specials. Effective, Affordable Sports Marketing With Your Positive Bottom Line The Top Priority
    Let's Boost Your Business Today!
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    Friday, November 18, 2016

    Why Good People Eat Bad Food

    Ahh the Holidays! Athletes and Warriors, its the perfect time for indulgence. That seems to be the catch phrase or word for the 2016 Holiday season.
    I think its best to go ahead and enjoy as long as you are not taking any high level of health risk (indulging with high blood pressure, diabetes, heart conditions, etc.,). The key is to not beat yourself up on January 2, 2017.
    Guilt and staying guilty seem to keep a lot of good folk eating bad food.
    Read on!
    -Nate

    Why Good People Eat Bad Food
    Boston Globe

    Americans aren't stupid.
    They've known for years that the fast food they're eating probably isn't good for them. Back in 1988, 60 percent of fast food diners told Consumer Reports that they were "worried" about the nutrient value of fast food, and only four percent felt the food deserved top health marks.

    The worriers had reason to fret. Although McDonald's and other fast food chains have added salads, grilled chicken, and other healthful entrees in recent years, today's menus are still full of foods that are bad for the heart, such as Burger King's Double Whopper with cheese, which contains a whole day's fat allowance under one wrapper.

    But that doesn't stop Americans from spending one in every seven food dollars on fast food, as the lure of quick and inexpensive meals outweighs their health concerns. In fact, more than three quarters of fast food eaters believe they're getting good value for their money, according to a recent survey by the National Restaurant Assocation.

    Now, health researchers warn that many fast foods may be more hazardous than previously believed because so many contain "trans unsaturated fatty acids" or so-called transfats, a particularly hazardous type of fat that doesn't appear on food labels. Many fast-food french fries and other products are cooked in transfats, used to harden the vegetable oils restaurants now use instead of animal fat.

    Walter C. Willett, chairman of nutrition at the Harvard School of Public Health, has called on the US Food and Drug Administration to require transfat labelling on fast foods as part of the agency's new transfat labelling regulations, arguing that consumers are confused by "deceptive labels such as "cholesterol-free' or "cooked in vegetable oil.' "

    But, even if the FDA agrees with Willett, few expect transfats to spur a revolution among fast food diners. McDonald's officials thought the anti-fat revolution was at hand once before, in the early 1990s when they trotted out a hamburger with half the fat of normal burgers. By 1997, with sales languishing, the McLean Deluxe was cancelled.

    "It was launched with high hopes and seeming demand, but . . . there wasn't really very much consumer interest in it," said McDonald's spokesman Walt Riker.

    However, for those who want to eat healthfully, there are plenty of choices at fast food restaurants, partly because chains know that vegetarians or people on diets can veto the choice of restaurant for an entire group of diners if there is nothing on the menu that they want to eat.

    In addition, the fast-growing Subway restaurant chain is going directly after health-conscious diners with a national advertising campaign that stresses the low-fat content of their sandwiches. The menu features seven submarine sandwiches containing less than six grams of fat; among hamburgers, only a vegetarian "garden burger" can beat that.

    Fortunately, there are plenty of guides to help consumers navigate the world of fast food from books such as "The Fast Food Freeway Guide: A Map to Lower Fat and Calories at Fast Food Restaurants," to Internet sites.

    With a few clicks on Cyberdiet.com's "Fast Food Quest" section, users can compare fat, salt, cholesterol, calories, and other nutrition issues among hundreds of fast foods, comparing individual restaurants directly or seeking out the healthiest foods from all of them. The fast food chains often have nutritional information on-line as well.

    In the end, Americans' food choices are a contradictory matter in which health and nutrition are just one concern. People consume less fat and more fruit juice than they did 20 years ago, but at the same time they consume far more soda and about 35 percent more calories than the 2,000 recommended by the FDA. And so, they continue to line up to place their orders for such menu items such as the "supersize" Big Mac dinner - all 1,410 calories of it.

    Copyright The Boston Globe. All rights reserved.




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    Tuesday, November 15, 2016

    Your Dinner Made Healthy in 5 Steps

    you think you're eating healthy meals, but aren't sure?

    If your weight loss has slowed, or even stopped, then there's a good chance that you haven't been eating as healthy as you should be.

    I'm going to end the guesswork for you, once and for all, with my 5 steps to a healthy meal.

    By following these 5 guidelines you'll know that your meals are healthy and fitness friendly. And as a result you'll experience healthy weight loss.

    Here are the 5 Steps to a Healthy Meal:

    Step #1: Quality Ingredients
    These are the building blocks to a healthy meal. While you certainly don't need to dine in gourmet restaurants in order to ensure quality ingredients, you should pay attention to the quality of the foods you eat.

    Choose foods that are:

    • Fresh and organic
    • Pronounceable ingredients
    • Whole foods
    Step #2: Cooking Method
    The way a meal is cooked determines how many calories, how much added fat, and the number of nutrients that survive. This simple factor will make or break your weight loss goal.

    Avoid foods prepared like this:

    • Fried and battered
    • Processed and packaged
    • Doused with cream sauce
    • Sautéed
    Choose foods that are prepared like this:

    • Grilled
    • Baked
    • Broiled
    • Steamed
    Step #3: Mostly Protein
    The bulk of your calories should be coming from a quality source of protein. With the first 2 guidelines in mind, these will be high quality, healthfully prepared.

    Good choices of protein include:

    • Fish
    • Chicken
    • Turkey
    • Egg
    • Lean red meat
    • Beans
    Step #4: Lots of Fiber
    Fiber is a huge part of eating healthy and being lean. Fibrous foods will fill you up while delivering vitamins and nutrient in low-calorie packages. Fill at least two thirds of your plate with fibrous vegetables.

    Try these forms of fiber:

    • Salad
    • Seasonal vegetables
    • Fruit
    • Legumes
    Step #5: Lay Off the Starches
    Here's where many well-meaning dieters lose it. The facts are simple, in order to maintain the low-carb, high protein diet required for healthy weight loss, there is no room for starchy foods.

    Starches to Avoid:

    • Potatoes
    • Pasta
    • Rice and cereal
    • Bread and crackers
    For faster results, pair your clean eating with a challenging exercise routine.

    Call or email today and I'll get you started on an exercise program that will make your goals a reality.



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    Thursday, November 3, 2016

    The Missing Link to Optimal Health

    mwp_virtual_trainer.jpgDo you rarely get sick, have no need for prescription meds, and can't remember the last time that you had to visit the doctor?

    If you answered no to the above questions then you are likely suffering from nutritional deficiencies.

    It's hard to know exactly what to eat for optimal health, especially since everyone has a different opinion.

    Even when you make every effort to eat healthy, your diet almost always lacks important nutrients.

    In her book, Green For Life, Victoria Boutenko set out in search of the perfect human diet. She immersed herself in nutrition research and discovered a very interesting observation.

    The Chimpanzee Connection: Chimpanzees and humans are more closely related than any other animal species. In fact, research shows that we share 99.4% of our DNA sequence with our chimpanzee friends.

    Why is this significant? Chimpanzees are in far better physical shape than humans, and possess strong natural immunity to cancer and other fatal -- and quite common -- human illnesses.

    Victoria's research all pointed to the chimpanzee diet as the reason for their superior health. Chimps and humans have vastly different eating habits.

    It's All About The Greens: While humans enjoy pizza and hamburgers, chimps eat a diet extremely high in dark leafy greens -- an item that hardly exists in the human world.

    Victoria then turned her focus on dark leafy greens. What she discovered was a super-food packed with extremely high levels of nutrients. Here are 5 amazing facts about greens:

    1. Greens are packed with amino acids...AKA protein. 

    I'll bet you didn't know that dark leafy greens are a legitimate source of protein. It's true!

    Protein molecules are made of a chain of amino acids. When you consume protein from chicken, you're getting chains of amino acids that have already been assembled into a complex protein.

    When you eat dark leafy greens you are getting a plethora of individual amino acids. Your body then takes these amino acids and assembles it into complex protein chains.

    2. Greens give you lots of insoluble fiber...like a sponge. 

    You know fiber is important, but did you realize that fiber is needed to rid your body of toxins? Insoluble fiber is extra special, since it is built like tiny sponges that each absorbs several times more toxins than its own volume. Check out just a few of the many benefits of fiber:
    • Fiber reduces cholesterol
    • Fiber prevents and reduces the risk of cancer
    • Fiber lessens risk of diabetes and improves existing diabetes
    • Fiber helps shed unwanted pounds and prevents overeating
    3. Greens promote bodily homeostasis...necessary for optimal health. 

    Homeostasis is the physiological process that regulates all substances in your body at ideal levels for optimal health. It is a very complex process, one that your body is constantly working towards.

    In order for your body to achieve homeostasis it needs an abundance of vitamins, amino acids, carbohydrates, essential fatty acids and minerals. Greens are a super provider of all of the above.

    4. Greens are alkaline...which promotes healthy cells. 

    In 1931 Dr. Otto Warburg won the Nobel Prize for discovering the cause of cancer: weakened cell respiration due to lack of oxygen on the cellular level -- this causes fermentation, which results in acidity, or low pH.

    There is a close connection between the foods you eat and your pH balance. For example, Parmesan cheese is highly acid forming, -34; while spinach is an amazingly alkalizing food, +14.

    When you get plenty of greens on a daily basis, you're able to better maintain a good alkaline pH balance.

    5. Greens are made of chlorophyll...liquid sun energy. 

    As amazing as it may seem, the molecule of chlorophyll is strikingly similar to the molecule of human blood. Chlorophyll heals and cleanses your organs while destroying harmful substances.

    Here are just a few of the powers of chlorophyll:
    • Chlorophyll builds a high blood count
    • Chlorophyll helps prevent cancer
    • Chlorophyll counteracts toxins
    • Chlorophyll promotes an alkaline body
    • Chlorophyll helps sores heal faster
    • Chlorophyll improves varicose veins
    • Chlorophyll improves vision
    Introducing The Green Smoothie: While the evidence for eating lots of greens continues to mount, who really wants to chomp through a pile of spinach everyday? The solution is as convenient as it is efficient: the green smoothie.

    Victoria discovered that when she blended greens with fruit and water, the result was an easily absorbed, delicious smoothie. The key to reaping all the benefits from your green smoothies is to use a wide variety of greens and to drink it every day. Most enjoy it as a quick, nutrient-packed breakfast.
    *See the recipe below*

    Victoria did a study where people drank green smoothies everyday for a month. Most participants reported a noticeable increase in their energy levels after just the first week. This boost of energy may be just what you need to get into gear with your workouts.

    Remember, regular challenging exercise is the key to achieving your ideal body.

    Call or email today to get started on a fitness program that will get you to your best body quickly.
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    Thursday, October 20, 2016

    Walk This Way! To A Fitter You!

    Hey there Athletes and Warriors!
    It's still one of the more effective ways to burn fat and increase your cardiovascular fitness. Not to mention a great way to start a fitness program from scratch.

    Believe it or not you can actually strength train to walk even better and more effectively. Read on!
    -Nate
    Image result for Race walking animated
    Walking Strength
    The focus of the 12-Week Walking Strength Programs is to develop balanced muscular endurance and strength for the entire body. This workout uses lighter weights and higher repetitions throughout the entire 12 week cycle. However, some workouts will be harder and some will be easier than others. This variety is achieved through the use of more or less exercises on a particular workout.

    Throughout the length of the Walking Program, the manipulation of the sets and repetitions for each exercise will be based on periodization concepts that involve changing the intensity and the volume of the workouts.

    The starting point of the workout is based on an initial fitness level. With feedback, the actual progression of the program will follow the body's unique adaptation process to exercise. You can also fine tune the program to include all the exercises that feel the best.

    Click here, and fill out the fitness profile form to get your Walking Strength program today!



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    Tuesday, October 4, 2016

    What you don't know could hurt you

    Nate-and-Michelle-Miller-Transformation-1997.jpg
    How much thought do you put into what you eat?

    If you want to get into great shape then you'll be interested to know that 80% of your fitness results are attributed to your diet.

    In our fast-paced society, eating is often done with little or no thought as to what exactly it is being ingested. Excess body fat is a direct outcome of this hurried, poor nutrition. Even if you have the best intentions with your diet, you are likely frustrated and fed up with extra pounds.

    I don't blame you for being confused about what you should eat. The media surely doesn't help. One day the talking heads want you to give up all fats. The next day carbs are the culprit, and then acai berries become the holy grail of weight loss.

    The food manufacturers increase confusion by printing misleading labels and bogus health claims.

    Sometimes it seems like the whole system is set up to confuse and frustrate us into buying the latest and greatest packaged food.

    The bottom line is that your physique is largely a result of what you eat, so the foods that you put into your body should be carefully selected.

    It's time to re-examine what you eat.

    It all starts with reading nutritional labels. The nutritional content and ingredient list will give you everything you need to know about the quality of the food item.

    I've outlined 5 ingredients that should raise a red flag when you turn over that package and find them listed:

    Red Flagged Ingredient #1: High Fructose Corn Syrup (HFCS) 
    HFCS is a manmade sugar, derived predominantly from genetically modified corn. The sweet concoction has been shown to promote binges and hysterical hunger, and wrecks havoc on your blood sugar levels, promoting fat storage.

    The introduction of HFCS into our food supply directly paralleled a 47% spike in Type 2 Diabetes cases as well as an 80% increase in obesity. Food manufacturers use HFCS in many mainstream products, including the following:
    • Sauces (including ketchup)
    • Yogurt
    • Energy Bars
    • Soft Drinks / Fruit Juices
    • Processed baked goods
    • Cereals
    • Crackers
    • Ice Cream
    • Salad Dressing
    • Most packaged snack foods
    Red Flagged Ingredient #2: Hydrogenated Fat / Partially Hydrogenated Fat (Trans Fat) 
    Hydrogenated and partially hydrogenated fats have undergone such extensive processing that the chemical structure has changed from a “cis” shape, which the human body recognizes and utilizes, to a “trans” shape, which is foreign and destructive to human physiology.

    Check each food label for the word ‘hydrogenated' and avoid it diligently. Cutting out hydrogenated fats is a simple set towards looking and feeling your best.

    Red Flagged Ingredient #3: Aspartame 
    Aspartame is an artificial sweetener that was denied 8 times by the FDA before being approved in 1973. Many scientists objected the approval, claiming that aspartame hadn't been proven safe for use as a food additive.

    MIT neuroscientist, Richard Wurtman, researched the effects of aspartame and concluded that it promotes cravings for foods high in calories and carbohydrates. Though aspartame is calorie-free it still causes insulin to be released, which job is to stow away sugar – when this sugar is not available, the result is often hypoglycemia and severe hunger. Not exactly a recipe for weight loss.

    Red Flagged Ingredient #4: White Sugar 
    White sugar comes from the juice of a sugar cane plant that has undergone an intensive refining process. In this process all of the enzymes, fiber, vitamins and minerals are destroyed, rendering it nutritionally void. White sugar is also extremely high in calories, which your body loves to store away in fat cells.

    Refined sugar has been linked to a weakened immune system, hyperactivity, ADD, mental and emotional disorders, dental cavities, hypoglycemia, enlargement of the liver and kidneys, and an imbalance of neurotransmitters in the brain. All that and it leads to weight gain.

    Red Flagged Ingredient #5: White Flour 
    White flour comes from natural whole wheat that has been stripped of nutrients, vitamins and minerals. This results in a nutritionally void product that is packed with calories that release quickly into your system, creating a spike in blood sugar. As you know, this promotes fat storage and leads to hysterical hunger and cravings. You don't need that.

    Once you cut these 5 items out of your diet, you'll be pleased with the results. Expect to lose weight, to have more energy and to feel better than you have in a long time.

    If you're serious about looking and feeling your best through purifying your diet, then focus on eating real food items. Real foods include lean meats, vegetables, whole grains, fruits, nuts and seeds.

    Would you like to expedite your fitness and weight loss results? Call or email today to get started on a fitness program that will quickly transform your body.

    Remember, while nutrition is vitally important for weight loss, true results are achieved through a combination of both nutrition and challenging, progressive exercise.

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